Golden Bay is home to many providers of locally made and produced products available right here in the Bay.
Kervella Cheese is a partnership between Gabrielle Kervella and Alan Cockman.
Gabrielle has been making cheese since the early 1980s, learning the art under several master cheesemakers in France. Since then she has run a goat's cheese business in Gidgegannup, Western Australia. Her cheeses were acclaimed across the Eastern Seaboard. She has been credited with putting goat's cheese 'on the map'.
Altogether natural skin and body care range including the original massage balms. Made in Golden Bay since 1984! Something for the whole family. Find us in local stores across the region, or visit us at the end of the road in Wainui Bay. OPEN M-F from January 5th 2015, closed weekends.
Dancing Sands Distillery is a craft distillery focused on making premium spirits sourced from the finest ingredients. Our story begins with the aquifer which is fed from Pupu Springs, the third clearest spring water in the world with under water visibility of 63 metres. The purity of our water sets the standard for every ingredient, every decision we make.
In February, 2016 we were awarded the "Master Medal", the highest award possible, at the Global Rum Master competition held in London.
Verified Organic Vegetables - Community Supported Agriculture.
We sell our produce at our roadside stall (23 Patons Rock Road) and at the Saturday Market in the library carpark year round. Plus the Friday Market on the Village Green during the summer period.
We also un a CSA (Community Supported Agriculture) which is available from November to May.
Roadside stall at 23 Patons Rock, or at the markets in Takaka Friday & Saturday.
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